Recipe: Tasty Pizza Dough

Pizza Dough. Find Deals on Pizza Doigh in Bread & Pastries on Amazon. Combine the bread flour, sugar, yeast and kosher salt in the bowl of a stand mixer and combine. This easy pizza dough recipe is the key to making an extraordinary homemade pizza.

You won't be disappointed with the results! Combine flour, salt, sugar, and yeast in a large bowl. Mix in oil and warm water. You can have Pizza Dough using 8 ingredients and 8 steps. Here is how you achieve it.

Ingredients of Pizza Dough

1. Prepare 4 1/2 cup of All-Purpose Flour.
2. It's 3 tsp of Kosher Salt.
3. Prepare 2 tsp of Instant Yeast.
4. It's 1 1/2 tbsp of sugar.
5. You need 3 tbsp of Extra-Virgin Olive Oil.
6. It's 15 oz of of Lukewarm Water (Heat 40 sec Microwave).
7. Prepare 1 large of Stainless Steel Bowl.
8. It's 1 of Food Processor or Mixer.

Spread out on a large pizza pan. The ingredients in this homemade pizza dough recipe include bread flour, sugar, dry yeast, salt, water and olive oil. You'll use the dough hook on your stand mixer to combine the ingredients before. Stretch the dough into a round disc, rotating after each stretch.

Pizza Dough instructions

1. Combine 4 cups flour, sugar, salt, and yeast in bowl of food Processor.
2. Pulse 3 to 4 times until incorporated.
3. Add Olive Oil and Water.
4. Run food processor until mixture forms ball that rides around the bowl above the blade, about 15 seconds.
5. Continue Processing 15 seconds longer.
6. Transfer dough ball to lightly floured surface and knead once or twice by hand until smooth ball is formed..
7. Divide dough into 3 even parts and place each in a covered quart-sized deli container or zip lock freezer bag..
8. Place in refer and allow to rise at least one day, up to 5 hours.

Toss the dough in the air, if you dare. Shake the pizza on the peel to be sure that it will slide onto the pizza stone or tile. It is best if prepared in advance and refrigerated overnight. Whisk sugar, oil, and salt into yeast mixture. Add flour and stir until a sticky dough forms.

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